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Kitchen herb

Mint care

A vigorous herb that likes moist soil; best kept in its own pot. (Mentha)

Light
As much sun as possible
Water
Keep the soil lightly moist
Cats
Toxic
Dogs
Toxic
Mint
Photo: C T Johansson · CC BY-SA 3.0 · Wikimedia Commons

Care card

Light

As much sun as possible: a south-facing window.

Water

Keep the soil lightly moist.

Humidity

Average.

Soil and pot

Free-draining potting mix.

Feeding

Light feed every few weeks while you are picking it.

Through the year

Spring

Pinch tips to make it bushy. It can go outdoors after the last frost.

Summer

Pick often; remove flower buds to keep leaves tasty.

Autumn

Bring pots indoors before the first frost.

Winter

Give it the sunniest window and water lightly.

Leaf trouble?

Background

Mentha, also known as mint (from Greek μίνθα míntha, Linear B mi-ta), is a genus of flowering plants in the mint family, Lamiaceae. It is estimated that 18 to 24 species exist, but the exact distinction between species is unclear. Hybridization occurs naturally where some species' ranges overlap.

From Wikipedia’s article Mentha, by its contributors, under CC BY-SA 4.0.

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