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Fruit and vegetables

How long does jicama (fresh) keep?

Jicama (fresh): 2 to 3 weeks in the fridge and 4 months in the pantry.

Fridge
2 to 3 weeksFrom the day you buy it
Pantry
4 months
Jicama
Photo: Francisco Manuel Blanco (O.S.A.) · Public domain · Wikimedia Commons

Storage tips

  • 1-2 weeks if inappropriately handled.
  • Free from moisture; chilling injury causes decay, discoloration or loss of texture may occur.

More fruit and vegetables

Avocados

Fridge: 3 to 4 days

Bananas

Fridge: 3 days · Freezer: 2 to 3 months

Blueberries

Fridge: 1 to 2 weeks · Freezer: 8 to 12 months

Cherimoya

Fridge: 4 days · Freezer: 10 to 12 months

Citrus fruit

Fridge: 10 to 21 days

Coconut (shredded)

Freezer: 1 year · Pantry: 1 year

Coconuts (fresh)

Fridge: 2 to 3 weeks

Cranberries

Fridge: 2 months · Freezer: 12 months

Sources

General U.S. guidance from public USDA data. It is not a promise that a food is safe: if it smells, looks or feels wrong, throw it out.

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