Stanley Tucci’s Holiday Hosting Mistake That Messes Everything Up, Exclusive Tips
Keep cooking on schedule
Tucci told Good Housekeeping that too much conversation while cooking can disrupt timing and plans for getting everything ready. He recommends setting the table beforehand and having water on it, with the wine opened.
The actor shared the advice during a Zoom conversation in late October, alongside a discussion of his partnership with S. Pellegrino on limited-edition holiday bottles.
Keep drink choices simple
Tucci’s main party tip is to limit the drinks on offer to a few dependable choices that can be prepared in advance. He said a broad menu can leave the host busy making cocktails throughout the gathering.
He suggested making a pitcher of martinis or Negronis, chilling it, and serving that selection to guests. Tucci noted that hiring a bartender is another option, though he said many people do not do so.
Bring the family in
Tucci said he involves his five children—sons Nicolo and Matteo, and daughters Isabel, Camilla, and Emilia—in preparing Thanksgiving and Christmas meals and setting the table. He added that one of his sons is a skilled chef, so he tries not to place too much work on him.
The younger children help set the table, and Tucci makes place cards, sometimes with a design on the front. He said the children can make them if they want, so everyone can take part.
Key points
- Tucci says chatting while cooking can disrupt meal timing.
- He recommends setting the table and preparing water and wine in advance.
- He suggests making a pitcher of martinis or Negronis ahead of guests’ arrival.
- His children help with holiday meals, table setting, and place cards.